Amroli, Surat, Gujarat
| Business Type | Manufacturer, Exporter, Supplier, Retailer, Wholesaler, Trader, Importer |
| Dietary fiber 34 g | 136% |
| Sugar | 14 gm |
| Protein 49 g | 98% |
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Preferred Buyer From
| Location | All Countries Except India |
Product Details
Vitamin A
4%
Vitamin C
16%
Calcium
27%
Magnesium
97%
With their skins removed, Green Gram (Moong) beans are light yellow in colour. These are Green Gram (Moong) beans that have been skinned and split, so that they're flat, yellow, and quick cooking. They're relatively easy to digest. They are made into mung bean paste by de-hulling, cooking, and pulverizing the beans to the consistency of a dry paste. The paste is sweetened and is similar in texture to red bean paste though the smell is slightly more bean-like.
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